POMEGRANATE RECIPES
POMEGRANATE SWEET SAUCE
Ingredients:
– Pomegranate
– Frozen Berries
– Lemon
– Sugar
Preparation:
– Remove from freezer the amount of red fruits that we want to make the sauce with.
– Peel the pomegranate, reserve the seeds.
– Wash, cut in half and squeeze the lemon.
– Place all ingredients in blender and add sugar.
– Refrigerate until ready to consume.
How to use it:
It is eaten as a sauce. Pour over the dish, preparation or dessert and serve.
More recipes information about pomegranate properties.
This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
