Contents
How to make caramelized pecans
CANDIED PECANS RECIPE
Ingredients
– 100g. unsalted pecans
– 25g. brown sugar
Elaboration
– In a pan, put all the ingredients over low heat.
– Stir constantly so that all nuts to be covered with sugar.
– Optionaly add water at the beginning of the preparation and wait until all the syrup is reduced.
Nutritional comment
This is a recipe rich in refined sugars, which should be consumed occasionally and in moderation. Among its benefits, we can mention the richness in omega 9 of pecans.
More pecans recipes
More information on pecans.
This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.