Courgette with carrots cubes

How to prepare courgette with carrots

RECIPE OF ZUCCHINI WITH CARROTS

Ingredients

• 1 large zucchini
• ½ carrot.
• Cheese to gratinate.
• Salt.
• Pepper.

Preparation

• Wash the zucchini and carrot.
• Cut the carrot into thin round slices.
• Cut the zucchini into slices thicker than the carrot.
• On a griddle, fry the zucchini and carrot.
• Add salt at will.
• Mount small piles with the slices interspersed. First zucchini and then the carrot, and so on up to a height of about 4 or 5 cm. It can be held with a toothpick if desired.
• Pour the cheese over the pieces, put them on an oven tray and grill them.
• Sprinkle the pepper.
• Place in plates and serve.

When to eat

• It is used as a first course.

* Related information:

Medicinal properties of pumpkins

Characteristics of pumpkins

Properties/ Pumpkin classes

Pumpkin flowers / Pumpkin seeds

More information on courgettes and pumpkins.

Written by Editorial Botanical-online team in charge of content writing

22 February, 2022