Balanced weekly menus for children aged 7 to 9

What can girls and boys from 7 to 9 eat?

MONDAY

Breakfast

A yogurt.

3 biscuits with oil.

A pineapple juice

Midmorning

Sandwich of 40-50g bread with turkey and oil.

A yogurt drunk.

Lunch

Potato and green beans.

Flatfish with a mixed salad.

Yogurt.

Snack

A small handful of hazelnuts crushed in a curd with honey.

Dinner

Soy with stewed vegetables.

Mushroom omelet with tender onion seasoned.

Peach.

TUESDAY

Breakfast

A glass of milk.

2 toast with raspberry jam.

Midmorning

Sandwich of 40-50g of bread with cheese and oil.

Actimel

Lunch

Noodle and vegetable soup.

Loin with tomato salad.

Green apple.

Snack

3 nuts in a yogurt.

Dinner

Rice salad.

Sardines griddle with zucchini.

Actimel

WEDNESDAY

Breakfast

A glass of milk with 2-3 tablespoons of cereals.

Midmorning

Sandwich of 40-50g of bread with 30g of tuna.

A banana.

Lunch

Salad with white beans

Baked rabbit with vegetables.

Cantaloupe.

Snack

Yogurt drunk.

1 sliced bread toast and 3 plums.

Dinner

Potato and chard.

Panga with carrot salad.

THURSDAY

Breakfast

A glass of milk.

2 toast with apricot jam.

Mid-morning snack

Sandwich of 40-50g of bread with salted ham and oil.

A mango juice

Lunch

Spaghetti bolognese with cheese gratins.

Baked salmon with carrot salad.

Curd.

Snack

A small handful of almonds in the yogurt.

Dinner

Cream of vegetables with rice.

Tortilla with cheese and turkey with escarole.

Red Apple.

FRIDAY

Breakfast

A glass of milk with 2-3 tablespoons of cereals.

Midmorning

Sandwich of 40-50g bread with endives, carrot, 2 cheeses and oil.

2 tangerines

Lunch

Stewed lentils with vegetables.

Sea bass with grated tomatoes and oregano.

Yogurt.

Snack

A glass of milk or yogurt drunk with 4 cookies.

Dinner

Pasta salad.

Tuna filled Eggplants.

Pear.

SATURDAY

Breakfast

Fruit and milk smoothie

Midmorning

2 toasts with sweet ham and oil.

Lunch

Sauteed vegetables.

Potato and meat pie with mixed salad.

2 kiwis

Snack

A yogurt.

Baked apple with cinnamon.

Dinner

Salad of cherry tomatoes with fresh cheese.

Vegetable pizza with a hard-boiled egg.

Curd.

SUNDAY

Breakfast

Natural orange juice.

A glass of milk

Midmorning

2 toast with cheese spread.

Lunch

Green salad.

Fideuá with seafood and vegetables.

Custard.

Snack

A glass of milk or fruit yogurt drunk with a handful of cereals.

Dinner

Carrot cream.

Battered chicken with salad.

Actimel

MORE WEEKLY MENUS:

Menus for boys and girls from 3 to 6 years old

Menus for boys and girls from 10 to 13 years old

Menus for adolescents

nutrients characteristics

Characteristics of nutrients

child feeding course sign

Child feeding course index

punto rojo More information on nutrition.

This article was endorsed by Elisenda Carballido - Dietitian nutritionist. Postgraduate in Phytotherapy and master in Nutrition and Metabolism.
Editorial
Written by Editorial Botanical-online team in charge of content writing

9 August, 2024

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